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My Sweet Vegan by Hannah Kaminsky covers virtually every craving, this wonderful full color cookbook is the ultimate sweet tooth solution.
Table of contents



Many vegan cookbooks only have a photo insert in the middle, but this book contains photos of all the recipes—all taken by Kaminsky herself.

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It is stylishly laid out and pleasant to browse. Many Types of Desserts My Sweet Vegan contains sweet breakfast foods like muffins, French toast, scones, granola, and even a sweet focaccia bread , cookies, bars, cakes, cupcakes, pies, tarts, candies, crumbles, and other desserts, like Pumpkin Toffee Trifle and Hazelnut Ravioli.

Considering its focus on sweet stuff, this book makes a great complement to The Vegan Table.

Ingredients My Sweet Vegan is certainly not a health or dieting cookbook, even though it is vegan. No nutritional information is listed which might be a good thing. The ingredients are introduced in the beginning of the book, but sadly some of them may be difficult to find in not-so-vegan-friendly areas. Green tea makes several appearances—including a new twist to the traditional tiramisu! Kaminsky turns Peach Melba into a layered cake, chocolate chip cookies into a pie, and Pina Colada into mini bundt cakes.

Kaminsky spices things up with flavors like chai, cranberry, lychee, root beer, green tea, pink lemonade and wasabi, so you can subvert the dominant potluck with something new and unique. In my opinion many or most of these recipes are not suitable for beginners, rather they're for people who have baked at least a few layer cakes in their time. Highly, highly recommended for the creative home chef, vegan or omni. Jul 27, Grace rated it liked it Shelves: Everything I've made from this has been delicious, and it has a really gorgeous design.

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Mar 28, Natasha rated it it was amazing. She did an amazing job with the recipes and the photography! This book proves that you can be vegan and still eat incredible desserts! Jan 06, Jaciara James rated it it was amazing.

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Jun 23, Joi Burke Straaten rated it it was amazing. First, keep in mind that the author was in high school when she began working on this! She not only wrote the book, but also did the photography for it!


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Apr 13, Hillary rated it really liked it Shelves: It seems silly to say that I'm "currently-reading" a cookbook, but mostly I just wanted you all to look at this book. Jul 07, jess rated it really liked it Shelves: Dec 08, Jen rated it it was amazing. This book has the most amazing vegan recipes in the world Miroslav rated it it was amazing Apr 13, Billy rated it really liked it Jan 09, Bea rated it it was amazing Oct 21, Shanta rated it really liked it Dec 03, Hadeer Ahmed rated it liked it Dec 16, Tanya rated it really liked it Jan 15, Patricia Dsouza rated it it was amazing Jun 20, Kristy Ann Walker rated it it was amazing Jan 14, Jessica rated it it was ok Jun 08, Mrunmai Muley rated it really liked it Jul 27, Rawda Lai rated it liked it Nov 16, Kathy P rated it it was amazing Dec 13, Chastity Johnson rated it it was amazing Feb 17, Joni Newman rated it it was amazing Nov 15, Holiness Sozela rated it it was amazing Jun 01, Rosali rated it it was amazing Dec 03, Yosi Renata rated it did not like it Feb 07, There are no discussion topics on this book yet.

My Sweet Vegan: Passionate about Dessert - Hannah Kaminsky - Google Книги

Hannah Kaminsky's love of desserts compelled her to start experimenting in the kitchen at a young age to create incredible, cruelty-free treats. She is currently working towards her BFA in photography.


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